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Tuesday

Banana Pudding {Amazingness}

I have to brag a little more on the banana pudding from Saturday night.  This recipe is so simple, and that's the way classics should be.  Simple and yummy.  Last summer I blogged about this recipe (here), but it deserves another mention!

The recipe I use comes from my honeymoon friend Allie and her blog Key Ingredients.  She shares some really great healthy recipes on her blog (and is expecting a sweet baby girl very soon!).
  

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Click here for the recipe.  The only change I made was putting it in a trifle dish.  I like seeing all of the layers!

Next time, I'm going to try The Wowie's version where she uses Girl Scout Cookies to make banana pudding (here).  Oh my goodness, maybe I'll even use the peanut butter sandwich cookies ... whoahhhhhh good idea.  Okay, now I'm really getting ahead of myself.

Lastly, a big CONGRATS go to my sweet blogging friend BLC ... check out her exciting news and leave her some love!

14 comments:

  1. I love banana pudding. This post is making me so hungry!

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  2. Thanks for the shout out my friend. We would love to see you guys soon.

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  3. This looks so delicious. I'm short on time lately to try many new recipes, but I might have to shove a few things aside to try this! Happy Tuesday!

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  4. Yum!!! How amazing does this look. xx

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  5. It looks amazing and I love the idea of putting it into a trifle dish. I can't wait to try it!

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  6. this looks delicious! how bad is it that I don't even have a trifle dish! this recipe makes me want to go out and buy one.

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  7. My mouth is seriously watering! Must go buy all of these ingredients right now!

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  8. I can't wait to try your recipe!

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  9. Thanks for the pudding love. Next time try mini nilla wafers. They are super cute layered around the edges of the dish. You and your hubby and friends' party pics are too cute.

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  10. I made this recipe after you posted it last summer. You did not lead me astray my friend! Yummy!!

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  11. Thank you for reposting the recipe! This sounds super easy and amazing. I am making it next week for the family who is visiting for several days.

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  12. You are too cute and many thanks for your sweetness and excitement!!! Xoxo-BLC

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  13. My mouth is watering.. and it's so funny because I HATED bananas until recently! They still have to be very cold for me or even frozen. I don't like them at room temp. I'm going to try this but perhaps with heavy whipped cream versus cool whip and maybe some chopped pecans or something! Yum :)

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